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WAFP Membership
The Wisconsin Association of Food Protection (WAFP) is a non-profit group aimed at advancing the cause of food quality in Wisconsin. Founded in 1943, WAFP has approximately 200 members from all phases of the dairy and food industries.

Member Benefits
• Affiliation with a local professional organization
• Reduced registration fee at the annual conference
• Scholarship program for dependents
• Quarterly newsletter.

WAFP membership is only $10.00 per year. You owe it to yourself to join with others sharing similar professional interests.
• Student memberships available at no charge.
• No charge for retirees.

 
IAFP membership 
If you are a member or choose to be a member of The International Association for Food Protection, you may join WAFP at the same time you join or renew with IAFP.  They will mail your new or renewed dues to your WAFP treasurer. 
 
Full membership in both the state and international organizations will provide the internationally recognized and acclaimed Journal of Food Protection and/or Food  Protection Trends, as well as WAFP newsletters and program mailings.

To become a member of IAFP, go to:
International Association for Food Protection Membership Information
 

© Copyright Wisconsin Association for Food Protection 2006.
 updated 3 October 2006.